Subtotal: €16.90
Pometti Rosato Toscana IGT 2024 – Biological wine
€13.00
Characteristics
Year
Vineyard location
La Selva Farm, Trequanda - Siena
Altitude
350 m above sea level.
Farming system
guyot, spurred cordon
Grape
Sangiovese
Stumps per hectare
n. 6.600
Harvest
September
Fermentation and maceration
temperature-controlled for 15 days
Elevation
in steel vats
Bottles produced
approx. 1.800
Alcohol content
12% - 13% may vary depending on vintage
Dry extract
25.00 approx.
Total acidity
≥ 5,00
Pairings
aperitif, appetizers, pasta dishes with white sauces, pizza, fish and steamed vegetables
Description
Pometti Rosato Toscana IGT 2024 is BIO certified. The bottle made of 100% recycled glass, the label made of FSC paper, the cap made of carbon-neutral sugarcane fiber.
Medium body, hints of fresh flowers, soft with a pleasant finish.
Additional information
| Weight | 1.5 kg |
|---|---|
| Year | |
| Vineyard location | La Selva Farm, Trequanda – Siena |
| Altitude | 350 m above sea level. |
| Farming system | guyot, spurred cordon |
| Grape | Sangiovese |
| Stumps per hectare | n. 6.600 |
| Harvest | September |
| Fermentation and maceration | temperature-controlled for 15 days |
| Elevation | in steel vats |
| Bottles produced | approx. 1.800 |
| Alcohol content | 12% – 13% may vary depending on vintage |
| Dry extract | 25.00 approx. |
| Total acidity | ≥ 5,00 |
| Pairings | aperitif, appetizers, pasta dishes with white sauces, pizza, fish and steamed vegetables |
